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Whey Protein 

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Showing 1 - 12 of 124 items
  • 25214
    4 Review(s)

    Food supplement Stark Pharm - Stark Whey 80 Premium contains whey protein of premium quality.

    763 грн
  • 2203
    5 Review(s)

    A classic german protein based gainer with a great taste.

    480 грн
  • 28331

    Protein cookies from Craft Whey with a high protein content.

    51 грн
  • 3375

    Whey protein, rich in isolates of animal origin. The protein is easily digestible, ideal for building muscle and burning fat.

    1 550 грн
  • 11244
    2 Review(s)

    Optimum Nutrition™ 100% Whey Gold Standard™ is the undisputed "gold standard" for proteins from 2005 to 2010.

    4 082 грн
  • 3400

    A combination of whey protein concentrate and isolate with the addition of natural enzymes for better protein absorption by the body.

    1 213 грн
  • 3432

    A new generation functional cocktail with an ideal balance of BVH, which will effectively support weight loss and will also provide the body and immunity with everything it needs in a calorie deficit.

    715 грн
  • 63051

    AllNutrition - Isolate Protein is 85% high quality whey protein rich in BCAAs, glutamine and other amino acids.

    4 832 грн
  • 26501

    Dietary supplement Bodyperson Labs - WPC 80 is made from premium whey.

    1 272 грн
  • 112415

    A whey complex based on premium whey protein isolate.

    4 082 грн
  • 67193

    Myprotein - Impact Whey Isolate contains Whey Protein Isolate.

    1 570 грн
  • 14682

    BioTech's Hydro Whey Zero dietary supplement contains pure hydrolysed whey protein.

    3 903 грн
Showing 1 - 12 of 124 items

There are several types of whey protein : concentrate, isolate and hydrolyzate. Each of the subcategories is presented in the catalogs of our site. Manufacturers rarely put one type of protein, often it is a mixture, for example, concentrate + isolate.

Whey protein is a biologically pure product designed to meet the daily protein requirement in the human body. Intense physical activity entails many physiological changes.

There are three main types of whey protein: concentrate , isolate and hydrolyzate. The first is designed for people with an ectomorphic and mesomorphic physique. In the case of normal tolerance to milk sugar, this product can be taken during the period of weight gain. The isolate is recommended for athletes who want to acquire lean muscles. Hydrolyzate , also known as a lactose-free protein, is intended for pre-competitive bodybuilders and endomorphs.

It is especially important to understand that whey protein is a complete building material, without which the mass gain process is impossible. It is almost impossible to refute this assertion. It is known that muscle growth proceeds much faster if a sufficient amount of carbohydrates with a low glycemic index and high-quality protein are present in the diet. The daily intake of protein is calculated for each individual, but it is generally accepted that, on average, to achieve the goal, you need to consume two grams per kilogram of body weight. Satisfying the requirements of simple food is quite difficult - without going into details, this is at least the strongest blow to finances.

Whey protein is reasonably priced. This is easily explained: in the manufacture of curd products, liquid whey is formed. It is not inferior in amino acid profile to protein foods of animal origin. Manufacturers of sports nutrition use it to create whey protein using special technologies. After drying and filtering, the process of enrichment with vitamins, minerals, enzymes and natural sweeteners takes place. The finished powder contains from 65 to 100%. The cost varies depending on the concentration of the protein.

Thus, a non-drug natural preparation is created. There is individual intolerance, but there are no side effects. This is a very important factor. There is also no rollback effect - that is, after the end of the use of whey protein, the acquired results do not disappear anywhere.

Whey protein is known for its speed of absorption - from 10 to 40 minutes. For example, albumin or casein are absorbed much longer. The fractional profile contains all the necessary interchangeable and irreplaceable amino groups.