Maltodextrin Proteininkiev - Maltodextrin

How to keep or gain weight if there is no time or desire to eat a lot? You don't need to buy expensive gainers or protein bars for this! Gainer or maltodextrin with protein - a couple of shakes a day will solve your problem!

Everything that is said about the dangers of maltodextrin is not reality. (Description of maltodextrin in Sportwiki does not correspond to scientific facts)

This product is actively used as carbohydrates in both children's and sports nutrition . That is, all the gainers that you have ever consumed are made on the basis of maltodextrin. Malta is taken, protein, vitamins, minerals, creatine are added to it, and the gainer is almost ready. That's just you overpay several times in comparison with the purchase of Malta.

Before maltodextrin reaches cells and tissues, it must pass through the liver, where bonds between glucose molecules will be broken. Therefore, glycogen replenishment is slower than with dextrose. However, due to the delayed conversion, it is possible to avoid a sharp rise in insulin secretion and the subsequent drop in glucose levels, which we often encounter with dextrose. Therefore, an increase in the volume of adipose tissue when taking maltodextrin is unlikely.

Properties of maltodextrin:

• carbohydrate base of any gainer and baby food
• 92% carbs per 100 grams
• fast + slow carbohydrates
• weight gain
• increases daily calorie intake
• source of quality energy during training
• rapid recovery of depleted glycogen
• long-term and uniform intake of glucose into the body
• improves the solubility of proteins in liquid
• which is very important, has an acceptable price

Recommendations for use:

Can be used alone, can be mixed with proteins - improves the solubility of proteins in liquid, reduces foaming when diluted. Before training 20-25 grams of whey + 50 grams of maltodextrin, immediately after training 20-30 grams (depending on the protein) of whey + 50 grams of maltodextrin.

The packaging of the product takes place in Ukraine, the origin of the raw materials of the EU, China or Ukraine can be clarified by the certificate for a specific batch, but the raw materials are always of the same quality regardless of the country of origin, pass according to GOST standards for food products and have all the necessary manufacturer certification documents and customs documents .