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Nut&Fruit nuts - Roasted almonds 80 grams

Reference: 2497

33 грн

Description

Almonds are useful for hypertension, obesity, stomach and duodenal ulcers, pleurisy, heartburn. In addition, almonds are recommended to all persons who have reached the age of thirty as a prophylactic against atherosclerosis with elevated cholesterol levels.

Almonds are the No. 1 nut, which is the basis for the creation of new valuable food products. For 8 years (2005 - 2013), the number of new manufactured products with almonds increased by 148% - so said John Talbot, vice president of the world's largest Council of Almond Producers in California (USA).

Composition of almond nuts

Protected from the harmful effects of a thick shell, almond kernels have absorbed all the beneficial properties. Almonds contain:

  • up to 70% fatty oil containing 80% oleic acid glycerides, ascorbic and linoleic acids (15%);
  • high content of substances identical to collagen and elastin - skin muscle fibers;
  • monosaturated fats make the properties of almonds especially beneficial;
  • 30% proteins,
  • 16% carbohydrates;
  • 2.5% dietary fiber;
  • 0.8% essential oil, which determines the smell;
  • vitamins (vitamin E predominates) are represented by beta-carotene, riboflavin, nimin, niacin, etc.
  • emulsion enzyme;
  • macronutrients: potassium, sodium, magnesium, phosphorus, calcium;
  • trace elements: iodine, iron, manganese, copper, zinc, fluorine.

33 грн

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